What is the primary agricultural product of Michigan?

The primary agricultural product of Michigan is corn. This state is known for its diverse agricultural output, but corn stands out due to its extensive cultivation and significant role in the state's economy. Michigan ranks among the top corn-producing states in the U.S., benefiting from its favorable climate, fertile soil, and advanced agricultural practices. Additionally, corn is a crucial crop for both human consumption and livestock feed, making it a staple within the state's agricultural landscape.

Although Michigan does produce large quantities of apples and blueberries, as well as wheat, these crops do not match the volume and economic impact of corn cultivation in the state. The state's varied climate allows for a range of fruits and vegetables, contributing to Michigan's reputation for agriculture, but corn remains the most significant crop in terms of production weight and economic value.